Well, that was some feast! The pig was succulent, well cooked, seasoned to perfection, and downright delicious. There were plenty of people who came to enjoy the magnificent work of Erich and the Cup O'Joe supporters and staff.
Besides the pork, we had secret recipe German potato salad, garlic asparagus, baked beans, green salad, fresh fruits and fresh breads. There was Sangria, wine, beer, soft drinks, smoothies, lattes and more. There was also cheesecake (real, NY style), tiramisu, and other great desserts. But mostly this entire event was good food, good people and great feelings.
I'm definitely going to try to convince the relatives to roast one in the driveway!
